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Vegan Mexican Plant Based Cuisine NYC

Introducing Sentir, a vibrant culinary journey through Mexico. New from City Roots Hospitality and Chef Guy Vaknin, Sentir celebrates the rich culture and cuisine of the region, expertly blending tradition and originality.

Explore our scratch made menu of traditional salsas, housemade chips and heirloom grain tortillas, fresh tacos and ceviches, chef-crafted entrees, and artisanal desserts. At the bar, enjoy the finest tequilas and mezcals from across Mexico in addition to specialty margaritas and cocktails. Savor the artistry of Mexican cuisine in our intimate space adorned with custom murals and installations.

Sentir is entirely vegan and kosher certified.

Chocolate Chili Tart
Sentir NYC Tacos Menu

Our Menu

At the heart of our culinary philosophy lies a commitment to sourcing the finest and freshest plant based ingredients, ensuring that each dish reflects the authenticity and diversity of Mexican cuisine. Our menu is an artfully curated symphony of flavors, including tacos, ceviches, shared plates, entrees, desserts, and crafted cocktails.

Entradas Frias

Smashed Guac (GF) 17
Charred tomatillo salsa, smoked queso fresco, chicharrones, heirloom tortilla chips

Salsa Trio (GF) 18
Heirloom tortilla chips
Charred tomatillo and nopales
Mango habanero
Grilled salsa fresca

Coconut Ceviche (GF) 17
Charred pineapple, serrano, mint, guajillo oil, habanero, lime, heirloom tortilla chips

Tuna Ceviche (GF) 18
Jicama, jalapeño, mango, avocado, creamy leche de tigre, guajillo oil, heirloom tortilla chips

Escabeche (GF) 14
Pickled purple cauliflower, mango, shallot, red jalapeño, grilled nopales

Beet Carpacho (GF) 19
Frisée, shaved jicama, candied pepitas, queso fresco, lemon vinagreta

Entradas Calientes

Elote Asado (GF) 16
Cotija, Sentir spice blend, crema, smoked chili de arbol

Beef Taquitos 17
Charred habanero salsa, avocado mousse, queso fresco

Champiñones Fritos 17
King oyster mushroom, toasted chipotle sauce, avocado mousse, crema

Chicken Quesadilla 19
Flour tortilla, mozzarella, avocado mousse, caviar, pickled onion, cilantro, crema

Three Cheese Empanadas 18
Mozzarella, parmesan, ricotta, king oyster mushroom, spicy guava glaze, guajillo powder, cilantro

Arepitas 19
Pulled Chunk Foods™ steak, avocado, cilantro, mozzarella, aji sauce

Dos Tacos

Heirloom corn tortillas

Adobo Oyster Mushroom (GF) 17
Pickled red cabbage, avocado mousse, chipotle, cotija

Pulled Pibil 18
Achiote and citrus braised Chunk Foods™ steak, Yucatecan pickled onion, cotija, charred habanero salsa

Grilled Lime Chicken (GF) 17
Tomatillo salsa, crema, red onion, radish, crushed chicharrones

Pescado Frito 17
Beer battered banana blossom, corn salsa, radish, avocado mousse, black garlic aioli

Spicy Chorizo (GF) 18
Black bean purée, charred habanero salsa, Yucatecan pickled onion, crema, cilantro

Platos

Grilled Chicken Enchiladas 27
Lime marinated chicken, flour tortilla, salsa verde, crema, avocado, cotija, pickled onion

Carne Asada 35
Grilled Chunk Foods™ steak, charred tomatillo salsa, sinaloa rice, jalapeño braised black beans

Chile Relleno (GF) 28
Fire roasted poblano, braised beef, sinaloa rice, queso fresco, tortilla-tomato sauce, avocado, crema, pomegranate, heirloom corn tortilla

Albondigas 27
Braised yolk-filled meatballs, charred habanero salsa, crema, cotija, pickled onion, heirloom corn tortilla

Chicken Mole 29
Sinaloa rice, toasted sesame, aromatic 20-ingredient mole sauce, heirloom corn tortilla

Birria Tacos 24
Slow braised Chunk Foods™ steak, jalapeño, queso fresco, served with a side of adobo consommé

Papas con Chorizo (GF) 29
Housemade chorizo, charred potatoes, white onion, serrano, tomato, cilantro, habanero salsa

Adicionales

Arroz y Frijoles (GF) 12
Jalapeño braised black beans and steamed sinaloa rice

Platanos Maduros (GF) 12
Black bean purée and queso fresco

Charred Papas (GF) 12
Potato, onion, charred tomato salsa, lime zest, guajillo powder, cotija, micro cilantro, chipotle aioli

House Salad (GF) 12
Frisée, tomato, red onion, pickled mango, cilantro, spicy candied pecans, lemon vinagreta

Dulces

Cinnamon Churros 16
Dulce de leche, hot chocolate, and condensed milk dipping sauces

Chocolate Chili Tart 16
Cayenne infused chocolate ganache, chocolate mousse, pecan praline, caramel tuile, flaky salt

Lime Carlota 15
Vanilla crust, cashew lime cream, condensed coconut milk, lime gelee, vanilla wafer crumble

Tres Leches 15
Vanilla sponge cake, mango cream, condensed oat milk, guajillo essence

Signature Ice Cream
Choose 1 for 8 | Choose 3 for 18

Vanilla (GF): Tequila fig preserve
Passion Fruit (GF): Passion fruit jam, crushed macadamia nuts
Corn (GF): Caramel popcorn

Please be advised that our food may contain wheat, soy, seeds, sesame, and nuts. While we’re able to accommodate some dietary restrictions, there may be a chance of cross-contamination

Our Mission

Our mission is to enrich our community with diverse culinary offerings, exceptional service, and a memorable dining experience. We believe that a plant-based diet holds limitless potential to deliver incredible cuisine without compromising flavor or creativity. 

Private Dining and Events

Host your next event at Sentir, where the combination of upscale ambiance and personalized service creates an unparalleled experience. Whether you’re hosting a corporate gathering, planning an intimate soirée, or celebrating a milestone, immerse your guests in an atmosphere that reflects the rich cultural tapestry of Mexico. We can host up to 75 guests in our space and our expert team will assist you in planning the perfect celebration.

For reservations of 11 or more, we require a prix fixe dining menu. To book a large party or private event, contact us at info@sentirnyc.com.

The Bar at Sentir

Welcome to the bar at Sentir, where the spirit of Mexico comes to life in every pour. We take pride in our extensive collection of premium tequilas and mezcals, showcasing the craftsmanship and tradition behind each bottle. Our menu also features a stunning selection of cocktails that showcase the versatility of agave spirits. For those seeking a true exploration, we offer tasting flights, allowing you to experience different expressions side by side. Whether you’re a seasoned aficionado or a curious newcomer, our friendly bartenders are eager to assist you in selecting the perfect drink.

City Roots Hospitality

In the bustling heart of New York City, where the towering skyscrapers cast their shadows over the vibrant streets, a culinary revolution was quietly taking root. Born from a deep-seated passion for both exceptional dining and environmental consciousness, City Roots Hospitality emerged as a beacon of change in the city’s culinary landscape. This is the story of a visionary group that redefined gastronomy, forging a path toward a sustainable and compassionate future while captivating taste buds and hearts alike.

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